""A yummy dump cake suitable for those pressed for time!"..."
INGREDIENTS
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1 (15 ounce) can pumpkin
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1 (12 fluid ounce) can nonfat evaporated milk
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4 eggs
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1 cup white sugar
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1 teaspoon ground nutmeg
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1 teaspoon ground ginger
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1 teaspoon ground cloves
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2 teaspoons ground cinnamon
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1/2 teaspoon salt
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1 (18.25 ounce) package yellow cake mix
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1/2 cup butter, melted
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1 cup chopped pecans
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