Aspic Recipe - Meat Jelly | SunCakeMom

"Looking for an easy yet filling meal? Meat jelly or aspic is an excellent yet underappreciated low carb dish that can be served any time of the day...."

INGREDIENTS
1.5 lbs / 600g Pork knuckle (smoked is even better)
1.7 lbs / 500g Pork ear
1.5 lbs / 600g Pork feet
17 cup / 4 l Water
2 Bay leaf
1 ½ Onion
2 Carrot (sliced)
1 teaspoon Black pepper
½ head Garlic
4 teaspoon Salt
Go To Recipe
review
ADVERTISEMENT