Asparagus with Gremolata

Name: Asparagus with Gremolata
Yield: 1
Ingredients: 1/4 cup chopped fresh Italian (flat-leaf) parsley; 2 cloves garlic; 2 teaspoons grated lemon peel; 1 lb fresh asparagus; 2 tablespoons unsalted butter, melted; 1/4 teaspoon salt; 1/4 teaspoon pepper

Asparagus with Gremolata was pinched from <a href="http://www.bettycrocker.com/recipes/asparagus-with-gremolata/3cfa1a70-1af0-4cc3-8678-29ecb6bc5ebe" target="_blank">www.bettycrocker.com.</a>

"Gremolata provides a flavorful addition to this side dish made with asparagus – ready in 20 minutes...."

INGREDIENTS

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1/4 cup chopped fresh Italian (flat-leaf) parsley

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2 cloves garlic

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2 teaspoons grated lemon peel

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1 lb fresh asparagus

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2 tablespoons unsalted butter, melted

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1/4 teaspoon salt

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1/4 teaspoon pepper

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