Asparagus 'n' Shrimp with Angel Hair

Asparagus 'n' Shrimp with Angel Hair was pinched from <a href="https://www.tasteofhome.com/recipes/asparagus-n-shrimp-with-angel-hair/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"We’ve all heard that the way to a man’s heart is through his stomach, so when I plan a romantic dinner, this angel hair pasta with shrimp and asparagus is one dish I like to serve. It’s easy on the budget and turns out perfectly for two. —Shari Neff, Takoma Park, Maryland..."

INGREDIENTS
3 ounces uncooked angel hair pasta
8 uncooked shrimp (16-20 per pound), peeled and deveined
1/4 teaspoon salt
1/8 teaspoon crushed red pepper flakes
2 tablespoons olive oil, divided
8 fresh asparagus spears, trimmed and cut into 2-inch pieces
1/2 cup sliced fresh mushrooms
1/4 cup chopped seeded tomato, peeled
4 garlic cloves, minced
2 teaspoons chopped green onion
1/2 cup white wine or chicken broth
1-1/2 teaspoons minced fresh basil
1-1/2 teaspoons minced fresh oregano
1-1/2 teaspoons minced fresh parsley
1-1/2 teaspoons minced fresh thyme
1/4 cup grated Parmesan cheese
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