Asparagus Beef Teriyaki

Name: Asparagus Beef Teriyaki
Ingredients: 1/2 cup teriyaki marinade; 2 tablespoons water; 1 tablespoon cornstarch; 1/4 teaspoon pepper; 2 tablespoons sesame oil, divided; 1 beef sirloin tip steak (1 pound), thinly sliced; 1 large sweet onion, chopped; 1 medium green pepper, thinly sliced; 1 medium sweet red pepper, thinly sliced; 1/2 pound fresh asparagus, trimmed and cut into 1-inch pieces; 1 garlic clove, minced; 3 cups hot cooked rice; Soy sauce, optional; Sesame seeds, optional

"This simple, savory dish is made in the time it takes to steam a pot of rice. About 20 minutes and—boom!—your easy stir-fry is done. —Kari Shifflett, Lake Mills, Iowa..."

INGREDIENTS

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1/2 cup teriyaki marinade

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2 tablespoons water

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1 tablespoon cornstarch

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1/4 teaspoon pepper

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2 tablespoons sesame oil, divided

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1 beef sirloin tip steak (1 pound), thinly sliced

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1 large sweet onion, chopped

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1 medium green pepper, thinly sliced

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1 medium sweet red pepper, thinly sliced

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1/2 pound fresh asparagus, trimmed and cut into 1-inch pieces

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1 garlic clove, minced

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3 cups hot cooked rice

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Soy sauce, optional

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Sesame seeds, optional

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