Asparagus and Pea Spinach Pesto Quinoa Salad Recipe

"A recipe for Asparagus and Pea Spinach Pesto Quinoa Salad : A fresh vibrant green summer quinoa salad with asparagus, fava beans, peas and spinach tossed in pesto!..."

INGREDIENTS
1 cup quinoa, rinsed
1 3/4 cups water or broth
1 pound asparagus, trimmed and cut into bite sized pieces
1 cup fava/broad beans
1 cup peas, fresh or thawed
2 cups baby spinach
1/4 cup pine nuts, toasted
1/2 cup spinach pesto or pesto
2 tablespoons lemon juice
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