""This dish is easy enough for a Tuesday, but looks pretty enough for company. It has a really fresh flavor and goes great with roasted potatoes or rice."..."
INGREDIENTS
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2 large skinless, boneless chicken breast halves
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salt and black pepper to taste
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8 asparagus spears, trimmed - divided
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1/2 cup shredded mozzarella cheese, divided
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1/4 cup Italian seasoned bread crumbs