Asparagus and Gruyere Tart Recipe
"This is one of my favorite times of the year! The days are finally starting to get warm and one of my favorite vegetables, asparagus is plentiful. The farmers market has been full of locally grown asparagus for the last few weeks and I have certainly been enjoying it. I always like nice simple dishes...Read On ?..."
INGREDIENTS
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1 sheet puff pastry (thawed according to the packages directions)
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2 tablespoons honey dijon mustard
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2 cups gruyere (grated)
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1 pound asparagus (cleaned and trimmed)
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salt and pepper to taste
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1 tablespoon olive oil
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