Asparagus and Chicken Noodle Casserole

Name: Asparagus and Chicken Noodle Casserole
Ingredients: 2 bunch asparagus, trimmed, cut in 2-inch pieces; 8 oz dry wide egg noodles; 2 tablespoons butter; 1/2 cup finely diced onions; 2 cloves minced garlic; 2 tablespoons flour; 3 cups milk; 1 can condensed cream of mushroom soup; 1 teaspoon salt; 1/4 teaspoon pepper; 1 1/2 pound cubed cooked chicken (about 4 breasts, or meat from 1 whole chicken); 6 oz shredded white cheddar cheese; 3/4 cup plain bread crumbs; 2 tbsp olive oil

Asparagus and Chicken Noodle Casserole was pinched from <a href="http://americanfood.about.com/od/greatamericancasseroles/r/aspchiccass.htm?p=1" target="_blank">americanfood.about.com.</a>

"This asparagus and chicken noodle casserole is a very comforting and flavorful dish. If you're looking for a change from that regular tuna casserole, give this easy asparagus and chicken combo a try. Makes 8 Portions of Asparagus and Chicken Noodle Casserole..."

INGREDIENTS

•

2 bunch asparagus, trimmed, cut in 2-inch pieces

•

8 oz dry wide egg noodles

•

2 tablespoons butter

•

1/2 cup finely diced onions

•

2 cloves minced garlic

•

2 tablespoons flour

•

3 cups milk

•

1 can condensed cream of mushroom soup

•

1 teaspoon salt

•

1/4 teaspoon pepper

•

1 1/2 pound cubed cooked chicken (about 4 breasts, or meat from 1 whole chicken)

•

6 oz shredded white cheddar cheese

•

3/4 cup plain bread crumbs

•

2 tbsp olive oil

Go To Recipe

review