Asian-Style Chicken Soup

Name: Asian-Style Chicken Soup
Ingredients: 4 ounces vermicelli rice noodles; Chicken Soup Base (10 cups broth and 4 cups shredded chicken); 3 tablespoons fish sauce; 4 teaspoons soy sauce, plus more for serving; 2-inch piece fresh ginger, peeled, very thinly sliced crosswise; 2 scallions, thinly sliced; 1/4 cup fresh cilantro leaves; 1/4 cup fresh basil leaves, torn if large; 5 ounces cherry tomatoes, halved (1 cup); 1 jalapeno, thinly sliced; Lime wedges, for serving

Asian-Style Chicken Soup was pinched from <a href="http://www.marthastewart.com/872967/asian-style-chicken-soup" target="_blank">www.marthastewart.com.</a>

INGREDIENTS

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4 ounces vermicelli rice noodles

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Chicken Soup Base (10 cups broth and 4 cups shredded chicken)

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3 tablespoons fish sauce

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4 teaspoons soy sauce, plus more for serving

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2-inch piece fresh ginger, peeled, very thinly sliced crosswise

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2 scallions, thinly sliced

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1/4 cup fresh cilantro leaves

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1/4 cup fresh basil leaves, torn if large

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5 ounces cherry tomatoes, halved (1 cup)

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1 jalapeno, thinly sliced

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Lime wedges, for serving

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