"This chicken in a sticky glaze is a new family favourite but I'd serve it to guests as well. Boneless skinless chicken thighs stay tender and moist and chopped peanuts make an attractive garnish...."
INGREDIENTS
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1 tablespoon butter
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1 tablespoon vegetable oil
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1 1⁄2 lbs boneless skinless chicken thighs
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3⁄4 cup water
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1⁄3 cup sugar
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2 tablespoons shallots or 2 tablespoons sweet onions, finely chopped
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2 tablespoons oyster sauce
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2 tablespoons white vinegar
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1 tablespoon fish sauce
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1 tablespoon lime juice
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1 teaspoon garlic, minced (or more to your taste)
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1 teaspoon soy sauce
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1⁄2 star anise (optional)
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1⁄3 cup roasted peanuts, chopped
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2 tablespoons cilantro, chopped (optional)