Asian Beef Noodle Bowls

Name: Asian Beef Noodle Bowls
Prep time: 20 min
Yield: 4
Ingredients: 4 oz uncooked angel hair pasta (capellini), broken in half; 8 oz fresh sugar snap peas; 5 teaspoons vegetable oil; 1 lb boneless beef sirloin steak, cut into 1/4-inch strips; 1 medium carrot, thinly sliced (1/2 cup); 1/2 cup teriyaki baste and glaze (from 12-oz bottle); 4 medium green onions with tops, sliced (1/4 cup); 1/2 cup honey-roasted peanuts, chopped

Asian Beef Noodle Bowls was pinched from <a href="http://www.bettycrocker.com/recipes/asian-beef-noodle-bowls/1c192e6e-57f7-48ef-b859-368819258f4a" target="_blank">www.bettycrocker.com.</a>

"Looking for a classic Asian dinner? Then check out this hearty beef and noodles dish sprinkled with onions and peanuts - ready in 20 minutes...."

INGREDIENTS

•

4 oz uncooked angel hair pasta (capellini), broken in half

•

8 oz fresh sugar snap peas

•

5 teaspoons vegetable oil

•

1 lb boneless beef sirloin steak, cut into 1/4-inch strips

•

1 medium carrot, thinly sliced (1/2 cup)

•

1/2 cup teriyaki baste and glaze (from 12-oz bottle)

•

4 medium green onions with tops, sliced (1/4 cup)

•

1/2 cup honey-roasted peanuts, chopped

Go To Recipe

review