Asian Balsamic Kabobs

Name: Asian Balsamic Kabobs
Ingredients: •2 lbs thick-cut sirloin steak; •2 sweet onions (like Vidalia); •2 cups (about) broccoli florets -OR- green/red bell peppers*; •Oil for basting; •Sesame seed for garnish; •Marinade:; •1/4 cup soy sauce; •1/4 cup balsamic vinegar; •1/4 cup honey; •6 cloves garlic, crushed; •2 slices fresh ginger, crushed; •1/4 cup olive oil; •3 green onions, sliced thinly

Asian Balsamic Kabobs was pinched from <a href="http://www.bakeatmidnite.com/2014/06/asian-balsamic-kabobs.html" target="_blank">www.bakeatmidnite.com.</a>

INGREDIENTS

•

•2 lbs thick-cut sirloin steak

•

•2 sweet onions (like Vidalia)

•

•2 cups (about) broccoli florets -OR- green/red bell peppers*

•

•Oil for basting

•

•Sesame seed for garnish

•

•Marinade:

•

•1/4 cup soy sauce

•

•1/4 cup balsamic vinegar

•

•1/4 cup honey

•

•6 cloves garlic, crushed

•

•2 slices fresh ginger, crushed

•

•1/4 cup olive oil

•

•3 green onions, sliced thinly

Go To Recipe

review