Arroz Con Pollo Valenciana - Columbia Restaurant (Chicken &
"This is a recipe from the famous Cuban "Columbia Restuarant" site. There are several restaurants here in the Tampa area and a few other major Florida cities. My DS's girlfriend just loves this restaurant, so I looked online for their recipes and found them on their own site. Serve this along with the "Columbia Salad" recipe I posted, Adapted Columbia Restaurant 1905 Salad Recipe for a true experience...."
INGREDIENTS
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2 lbs fryer chickens, cut in quarters (4 chicken quarters)
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2 onions, chopped
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1 green pepper, chopped
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2 medium tomatoes, peeled, seeded and chopped
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2 garlic cloves, minced
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1/2 cup olive oil
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1 bay leaf
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4 cups chicken broth
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2 cups long-grain white rice, uncooked
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1/2 teaspoon saffron
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1/2 teaspoon salt
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1/2 cup baby green pea (cooked)
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4 asparagus tips
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2 roasted red peppers, cut in strips
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1/4 cup white wine
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