Arrabbiata Sauce

Name: Arrabbiata Sauce
Prep time: 15 min
Cook time: 20 min
Yield: 3
Ingredients: 1 teaspoon olive oil; 1 cup chopped onion; 4 cloves garlic, minced; 3/8 cup red wine; 1 tablespoon white sugar; 1 tablespoon chopped fresh basil; 1 teaspoon crushed red pepper flakes; 2 tablespoons tomato paste; 1 tablespoon lemon juice; 1/2 teaspoon Italian seasoning; 1/4 teaspoon ground black pepper; 2 (14.5 ounce) cans peeled and diced tomatoes; 2 tablespoons chopped fresh parsley

Arrabbiata Sauce was pinched from <a href="http://allrecipes.com/Recipe/Arrabbiata-Sauce/Detail.aspx" target="_blank">allrecipes.com.</a>

""Spicy and delicious. Ideal on penne pasta."..."

INGREDIENTS

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1 teaspoon olive oil

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1 cup chopped onion

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4 cloves garlic, minced

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3/8 cup red wine

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1 tablespoon white sugar

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1 tablespoon chopped fresh basil

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1 teaspoon crushed red pepper flakes

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2 tablespoons tomato paste

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1 tablespoon lemon juice

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1/2 teaspoon Italian seasoning

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1/4 teaspoon ground black pepper

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2 (14.5 ounce) cans peeled and diced tomatoes

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2 tablespoons chopped fresh parsley

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