Arizona Cheesy Chimichanga Dip
"Serve up authentic Tex-Mex flavor with our “dip” of the hat to the famous chimichanga! Start with a creamy base of cream cheese, sour cream and a twist on traditional mayo – tangy McCormick® Mayonesa with Lime. Add shredded chicken, Mexican cheese, Burrito Seasoning Mix and chilies for south of the border taste. Spoon into tostada bowls, bake and top off with cheese and chopped cilantro.Muy Bueno!..."
INGREDIENTS
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1 package (8 ounces) cream cheese, softened
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1/2 cup McCormick® Mayonnaise with Lime Juice (Mayonesa) Substitutions available mayonnaise
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1/2 cup sour cream
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1 can (4 1/2 ounces) diced green chiles, undrained
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1 package McCormick® Burrito Seasoning Mix
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1/2 cup shredded Mexican cheese blend, divided
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1 1/2 cups shredded cooked chicken
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2 (6-inch) tostada bowls
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