INGREDIENTS
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COOKIES
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•1 roll (16.5 oz) Pillsbury® refrigerated sugar cookies
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•1 cup Fisher® Chef's Naturals® Pecan Halves
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•3/4 cup dried apricots
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•1/4 cup Smucker's® Apricot Preserves
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•1/4 teaspoon ground cinnamon
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•1/4 teaspoon ground cloves
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•1/4 cup sour cream
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•1/4 cup Pillsbury BEST® All Purpose Flour
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GLAZE
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•2 cups powdered sugar
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•1/3 cup milk
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