Apricot Habanero Jelly

Apricot Habanero Jelly was pinched from <a href="http://www.chefscatalog.com/recipe/detail/1115-.aspx?sourcecode=DW4EM9405" target="_blank">www.chefscatalog.com.</a>
INGREDIENTS
1-1/2 cups dried apricots, chopped
1 cup yellow or orange bell pepper, cleaned, deseeded and chopped
1/3 cup Habanero chilies, or to taste, cleaned and chopped
2 cups vinegar
6 cups sugar
3 ounce pouch plus 1 tablespoon liquid pectin
1/4 teaspoon cayenne, cumin or other seasoning, to taste
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