Apricot Ginger Game Hens
""These are wonderful to serve at a party. They look beautiful and taste even better. These should be marinated overnight; just place them into the oven before guests arrive and the work is done. Have the butcher cut the birds in half lengthwise for you, down the breast bone."..."
INGREDIENTS
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1/2 cup soy sauce
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1/4 cup apricot preserves
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3/4 teaspoon grated fresh ginger root
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1 teaspoon crushed garlic
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1/2 cup white wine
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1/2 teaspoon white sugar
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2 Cornish game hens, halved lengthwise
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