Apricot Cream Coffee Cake
"This apricot coffee cake is made with a layer of apricot atop a creamy coffee cake filling. This coffee cake will be a special morning brunch treat to serve your weekend guests...."
INGREDIENTS
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1 3/4 cups all-purpose flour
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3/4 cup Land O Lakes® Butter, softened
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1/2 cup sugar
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2 Land O Lakes® All-Natural Eggs
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1 teaspoon vanilla
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1/2 teaspoon baking powder
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1/2 teaspoon baking soda
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1/4 teaspoon salt
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1/4 cup sugar
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1 (8-ounce) package cream cheese, softened
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1 Land O Lakes® All-Natural Egg
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1 teaspoon freshly grated lemon zest
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1 (10-ounce) jar apricot preserves
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1/3 cup powdered sugar
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1 to 2 teaspoons lemon juice
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