Apricot Almond Scones

Name: Apricot Almond Scones
Prep time: 15 min
Yield: 12
Ingredients: Crisco® Original No-Stick Cooking Spray; 2 1/2 cups Martha White® Self-Rising Flour; 1/3 cup sugar; 1/2 cup butter, cut into pieces; 1 (7 oz.) pkg. dried apricots, chopped, (about 1 cup); 1 large egg, beaten; Buttermilk (about 3/4 cup); 1/4 teaspoon almond extract; 2 tablespoons butter, melted

Apricot Almond Scones was pinched from <a href="http://www.marthawhite.com/recipes/apricot-almond-scones-2393" target="_blank">www.marthawhite.com.</a>

INGREDIENTS

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Crisco® Original No-Stick Cooking Spray

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2 1/2 cups Martha White® Self-Rising Flour

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1/3 cup sugar

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1/2 cup butter, cut into pieces

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1 (7 oz.) pkg. dried apricots, chopped, (about 1 cup)

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1 large egg, beaten

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Buttermilk (about 3/4 cup)

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1/4 teaspoon almond extract

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2 tablespoons butter, melted

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