Applesauce Cake with Bourbon Raisins | Recipes

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"Applesauce Cake with Bourbon Raisins from Barefoot Contessa.

Preheat the oven to 350 degrees. Butter a 9 × 2-inch round cake pan, line with parchment paper, then butter and flour the pan. Tap out the excess flour.

Combine the raisins and bourbon in a small bowl, cover, and microwave for…..."

INGREDIENTS
6 ounces cream cheese, at room temperature 6 tablespoons (¾ stick) unsalted butter, at room temperature 1 tablespoon good bourbon, such as Maker’s Mark ½ teaspoon pure vanilla extract ½ pound confectioners’ sugar, sifted (
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