"This cozy recipe is delicious for breakfast or brunch. I usually make a double batch—because everyone wants more! With our own orchard, we have plenty of Delicious and Winesap apples...they make this a true Midwestern meal. —Ruth Schafer, Defiance, Ohio..."
INGREDIENTS
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1/2 cup milk
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2 large eggs
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1/2 cup all-purpose flour
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1/4 teaspoon salt
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1 to 2 tablespoons butter
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1/4 cup packed brown sugar
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3 ounces cream cheese, softened
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1/2 cup sour cream
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1/2 teaspoon vanilla extract
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1-1/2 cups thinly sliced unpeeled apples
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1/4 cup chopped walnuts