"Treat yourself to a short or tall stack of these fluffy pancakes flecked with tart apple and toasted walnuts. Eat them as is, or smear them with sweet butter and a drizzle of warm maple syrup...."
INGREDIENTS
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1 1/4 cups all-purpose flour
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3 tablespoons sugar
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1 1/2 teaspoons baking powder
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1 teaspoon ground cinnamon
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1/2 teaspoon baking soda
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1/2 teaspoon salt
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11/4 cups buttermilk
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1 large egg
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2 tablespoons melted butter
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1 Granny Smith apple, peeled and grated
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1/3 cup finely chopped walnuts