""Delicious, yet so easy to make. Anyone can do these classic apple turnovers!"..."
INGREDIENTS
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2 tablespoons lemon juice
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4 cups water
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4 Granny Smith apples - peeled, cored and sliced
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2 tablespoons butter
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1 cup brown sugar
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1 teaspoon ground cinnamon
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1 tablespoon cornstarch
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1 tablespoon water
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1 (17.25 ounce) package frozen puff pastry sheets, thawed
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1 cup confectioners' sugar
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1 tablespoon milk
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1 teaspoon vanilla extract
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