Apple Shortbread Bars
INGREDIENTS
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Crust:
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1 cup unsalted butter, softened
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1/2 cup powdered sugar
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2 cup all-purpose flour
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1/2 tsp kosher salt
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1 tsp vanilla extract
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Topping:
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1 1/2 cup Crunch Pak apple slices, peeled and diced
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1/2 cup light brown sugar, packed
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2 Tbsp all purpose flour
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2 Tbsp unsalted butter, softened
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1 1/2 tsp cinnamon
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1/4 cup quick cook oats
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Glaze:
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1 1/2 cup powdered sugar
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2 Tbsp milk
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1/2 tsp cinnamon
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