"A delicious monkey bread or pull apart bread loaded with apples and drizzled in caramel. Sure to be a hit for dessert or breakfast...."
INGREDIENTS
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1 cup whole milk, warm
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1/3 cup water, warm
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1/4 cup butter, melted and cooled
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4 tablespoons honey
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3 3/4 cups flour, divided (I used AP, original calls for Bread Flour)
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1 envelope of quick rise yeast
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1 1/2 teaspoons salt
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1/2 cup of apple sauce (butter or vegetable oil work well too)
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1 teaspoon vanilla
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1 1/2 cups vanilla sugar (regular sugar works well)
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1 cup vanilla brown sugar (regular brown sugar works well)
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4 teaspoons cinnamon
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2 teaspoon Roasted Saigon cinnamon
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2 teaspoon nutmeg
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1/2 teaspoon vanilla salt
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4 apples, peeled then grated (I used 3 granny smith and 1 gala)
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1/2 cup brown sugar
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2 teaspoons cinnamon
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1 teaspoon Roasted Saigon cinnamon
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1 teaspoon nutmeg
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1/2 cup warm water
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1 1/2 cups sugar
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2 tablespoons butter
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1/2 cup heavy cream
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1 teaspoon vanilla
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Pinch of vanilla salt