INGREDIENTS
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4 Granny Smith apples, peeled and sliced
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1/2 cup water
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2 teaspoons cinnamon
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1/2 teaspoon nutmeg
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1/2 cup sugar
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10 - 12 six inch flour tortilla
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2 cups vegetable oil for frying
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1/2 cup cinnamon-sugar
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Whipped cream and caramel sauce for toppings