INGREDIENTS
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3 Granny Smith apples
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3 pink lady apples
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1 tbsp. warm water
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2 tsp. cornstarch
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2 tbsp. unsalted butter
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Juice from 1/2 a lemon
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1 tsp. cinnamon, plus more for sprinkling
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1/3 c. granulated sugar, plus more for sprinkling
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1 pie crust
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1 large egg beaten with 1 tbsp. milk (egg wash)
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Caramel, for drizzling
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