apple-pecan dressing
INGREDIENTS
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2 teaspoons Olive oil
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¾ cup Diced bacon
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½ cup Chopped onion
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½ cup Celery
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1½ cup Peeled and diced Granny
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Smith apples
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½ cup Pecan pieces
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¼ cup Chopped parsley
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¼ cup Chopped fresh sage
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Salt and pepper to taste
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4 cups Cubed day-old bread, cut
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Into 1-inch cubes
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Creole spice to taste-recipe
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Enclosed
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2 cups Chicken stock
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