"Delight in the flavors of autumn with this Apple Pecan Cake with Caramel Glaze recipe, featuring fresh Granny Smith apples, crunchy pecans, and a luscious homemade caramel sauce for a truly decadent treat...."
INGREDIENTS
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1½ cups of cooking oil
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2 cups granulated sugar
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4 large eggs
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3 cups all-purpose flour
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1 teaspoon baking soda
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½ teaspoon cinnamon
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1 teaspoon salt
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2 teaspoons vanilla extract
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3½ cups Granny Smith apples (peeled and finely chopped (approximately 3-4 apples))
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1 cup pecans (finely chopped)
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¾ cups unsalted butter (1 ½ sticks)
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1 cup light brown sugar
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¼ cup whole milk
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1 teaspoon vanilla extract