INGREDIENTS
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8 cups "day old" bread cubed
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3 cups Granny Smith apples, peeled cored and cubed
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1 cup chopped Pecans
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8 whole eggs
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1 can evaporated milk
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1/2 cup apple cider or apple juice
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1 cup packed light brown sugar
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2 teaspoons ground cinnamon
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1 teaspoon ground nutmeg
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1/2 teaspoon ground allspice
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1/2 teaspoon salt
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1 teaspoon vanilla extract
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