Apple Parmesan Pie - Giadzy
INGREDIENTS
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2 cups all purpose flour
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1 teaspoon kosher salt
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14 tablespoons unsalted butter (cubed and chilled)
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1 cup freshly grated parmesan cheese
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1/2 cup ice water
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2 pounds apples (such as granny smith, peeled cored and cut into 1/3 inch wedges)
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1/4 cup sugar
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1 tablespoon freshly squeezed lemon juice
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1 tablespoon all purpose flour
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1/2 teaspoon kosher salt
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1/2 teaspoon ground cinnamon
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1 large egg (beaten)
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2 tablespoons freshly grated parmesan cheese
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