"My husband loves to wake up to a hearty breakfast. I lightened up a traditional pancake recipe I had in my files so we can enjoy the comforting flavor without all the fat and calories. —Fern Motzinger, Omaha, Nebraska..."
INGREDIENTS
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2 cups reduced-fat biscuit/baking mix
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Sugar substitute equivalent to 2 teaspoons sugar
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1 teaspoon baking powder
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1 teaspoon ground cinnamon
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1/4 teaspoon salt
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1/4 cup egg substitute
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1 cup fat-free milk
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2 teaspoons McCormick® Pure Vanilla Extract
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1 tart apple, peeled and grated