Apple Nut Lattice Tart

Name: Apple Nut Lattice Tart
Prep time: 30 min
Yield: 8
Ingredients: 1 box Pillsbury® refrigerated pie crusts, softened as directed on box; 3 to 3 1/2 cups thinly sliced, peeled apples (3 to 4 medium); 1/2 cup granulated sugar; 3 tablespoons golden raisins; 3 tablespoons chopped walnuts or pecans; 1/2 teaspoon ground cinnamon; 1/4 to 1/2 teaspoon grated lemon peel; 2 teaspoons lemon juice; 1/4 cup powdered sugar; 1 to 2 teaspoons lemon juice

Apple Nut Lattice Tart was pinched from <a href="http://www.pillsbury.com/recipes/apple-nut-lattice-tart/18821136-9ec5-4207-99ec-2824d21b441d" target="_blank">www.pillsbury.com.</a>

"This elegant tart, adapted from several recipes, is a delicious contemporary variation of apple pie. Servings # 8..."

INGREDIENTS

•

1 box Pillsbury® refrigerated pie crusts, softened as directed on box

•

3 to 3 1/2 cups thinly sliced, peeled apples (3 to 4 medium)

•

1/2 cup granulated sugar

•

3 tablespoons golden raisins

•

3 tablespoons chopped walnuts or pecans

•

1/2 teaspoon ground cinnamon

•

1/4 to 1/2 teaspoon grated lemon peel

•

2 teaspoons lemon juice

•

1/4 cup powdered sugar

•

1 to 2 teaspoons lemon juice

Go To Recipe

review