"My husband says this dish is sweet and a little bit sassy, just like me. I like to use Granny Smith apples for a bit of tartness. Winesaps are great for this dish, too. —Linda Cifuentes, Mahomet, Illinois..."
INGREDIENTS
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1-1/2 pounds chicken tenderloins
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1/2 teaspoon salt
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1/4 teaspoon pepper
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3 tablespoons butter
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2 small Granny Smith Apples, thinly sliced .samsclubAD {background: #fff !important;} X Crisp and delicious with a sweet price Stock up on apples for all your Fall snacks, mains, sweets and sides. Learn More >