Apple Kuchen
"Warm butter sauce served over coffee cake lends the right touch to this apple-topped kuchen. Melted butter blended into the topping enhances the keeping quality of the sliced apples...."
INGREDIENTS
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½ cup water
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¼ cup milk
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¾ cup butter
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4 eggs
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3 cups all-purpose flour
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½ tsp salt
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¼ tsp sugar
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1 package (2¼ tsp, ¼oz, 7g) RED STAR Active Dry Yeast
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4 cups (3 large) apples, peeled & sliced
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½ cup pecans, chopped
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⅓ cup sugar
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¼ cup butter, melted
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1 tsp cinnamon
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1 tsp lemon rind, grated
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1 cup sugar
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½ cup butter
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½ cup half-and-half cream
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1 tsp vanilla
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