INGREDIENTS
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4 Granny Smith apples, diced
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1 cup dark brown sugar
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3/4 cup unsalted butter, melted and cooled
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1 tablespoon lemon juice
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1 1/2 teaspoons vanilla extract
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1 1/2 teaspoons cinnamon
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1 teaspoon ground nutmeg
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1 teaspoon ground cloves
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3 tablespoons cornstarch
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3 cans biscuit dough
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1 1/2 cups powdered sugar
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1 teaspoon vanilla extract
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3-4 tablespoons milk