INGREDIENTS
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For Filling:
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1 heaping cup of sliced apples (I cored and quartered and then sliced)
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1/3 cup sugar
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1/4 teaspoon cinnamon
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small pinch freshly grated nutmeg
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2 tablespoons cornstarch
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2 teaspoons water
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Plus
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1/2 cup brown sugar (I used a 1/4 cup each of dark and light)
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1/2 teaspoon cinnamon
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For Cake:
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1/3 cup butter
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3/4 cup sugar
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1/2 cup applesauce
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1 teaspoon vanilla
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2 eggs
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2 1/4 cups flour
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1 teaspoon baking powder
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1 teaspoon baking soda
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1 teaspoon salt
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1 teaspoon cinnamon
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1 cup greek yogurt (you could use plain yogurt as well or sour cream)
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For Glaze:
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2 cups powdered sugar
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1 teaspoon vanilla
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6 tablespoons milk
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