"Soft and chewy brown sugary blondies are loaded up with tender, caramelized apples for an Apple Fritter Blondie that's sure to impress!..."
INGREDIENTS
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1 cup (2 sticks) unsalted butter, melted, plus 2 Tbsp
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2 cups dark brown sugar, plus ¼ cup
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2 eggs
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2 tsp vanilla extract
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1 tsp baking soda
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2 cups all-purpose flour
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2 tsp cinnamon
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Pinch nutmeg
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Pinch salt
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2-3 smaller Granny Smith apples, peeled, cored, and chopped into bite-sized pieces
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2 cups powdered sugar
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2-3 Tbsp apple cider
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Splash hot water
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