INGREDIENTS
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4 cups flour
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2 teaspoons salt
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1 cup shortening, cold
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1/2 cup butter, cold
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10 tablespoons cold water
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4 each of a combination of three different apple varieties (I used Granny Smith, Fuji, and Gala apples), peeled and sliced 1/4 inch slices
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2 cups of sugar
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2 tablespoons cinnamon
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1/2 cup butter (1 stick)
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1-1 1/2 cups water
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