Apple Dumpling Cobbler

Name: Apple Dumpling Cobbler
Prep time: 20 min
Cook time: 1 h
Ingredients: 1/2 cup butter; 2 cups sugar; 2 cups water; 1 1/2 cups self rising flour; 1/2 cup shortening; 1/3 cup milk; 2 cups finely chopped apples; 1 teaspoon cinnamon

Apple Dumpling Cobbler was pinched from <a href="http://www.food.com/recipe/apple-dumpling-cobbler-473938" target="_blank">www.food.com.</a>

"This is different from most apple dumplings, and delicious! Chopped apples are rolled up in a thin biscuit-type dough, sliced, and baked in syrup. When done, the syrup is absorbed and the top is crisp and sweet. The recipe came from a pamphlet from Martha White Flour Company. If you use all purpose flour, add 1 3/4 teaspoon baking powder and 1/2 teaspoon salt...."

INGREDIENTS

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1/2 cup butter

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2 cups sugar

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2 cups water

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1 1/2 cups self rising flour

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1/2 cup shortening

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1/3 cup milk

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2 cups finely chopped apples

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1 teaspoon cinnamon

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