"This Apple Crumble recipe is an easy apple dessert that is baked and served in mason jars. Top with caramel sauce and a scoop of vanilla ice cream...."
INGREDIENTS
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1 1/2 cups oats
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1 cup all-purpose flour
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1 cup light brown sugar
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2 teaspoons ground cinnamon
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1/4 teaspoon salt
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3/4 cup butter (12 tablespoons, chilled and cut into pieces)
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3 lbs Granny Smith apples (about 7 apples, peeled, cored)
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3 tablespoons lemon juice
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1/2 cup light brown sugar
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8 pint wide-mouth half- canning jars
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Vanilla ice cream (optional, caramel sauce, and/or whipped cream)