Apple-Cream Cheese Bundt Cake
"This fall-tastic apple bundt cake stands out in the crowd with its sweet cream cheese filling and homemade praline frosting. It's superbly moist and full of juicy Gala apples. Garnish the frosting with extra toasted pecans. We guarantee that your guests will come back for seconds...."
INGREDIENTS
•
1 (8-oz.) package cream cheese, softened
•
1/4 cup butter, softened
•
1/2 cup granulated sugar
•
1 large egg
•
2 tablespoons all-purpose flour
•
1 teaspoon vanilla extract
•
1 cup finely chopped pecans
•
3 cups all-purpose flour
•
1 cup granulated sugar
•
1 cup firmly packed light brown sugar
•
2 teaspoons ground cinnamon
•
1 teaspoon salt
•
1 teaspoon baking soda
•
1 teaspoon ground nutmeg
•
1/2 teaspoon ground allspice
•
3 large eggs, lightly beaten
•
3/4 cup canola oil
•
3/4 cup applesauce
•
1 teaspoon vanilla extract
•
3 cups peeled and finely chopped Gala apples (about 1 1/2 lb.)
•
1/2 cup firmly packed light brown sugar
•
1/4 cup butter
•
3 tablespoons milk
•
1 teaspoon vanilla extract
•
1 cup powdered sugar
ADVERTISEMENT