Apple Cranberry Streusel Custard Pie Recipe
"This streusel-topped custard pie is filled with crisp apples and tart cranberries...."
INGREDIENTS
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1 (9 inch) unbaked pie crust
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1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
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1 teaspoon ground cinnamon
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2 large eggs, beaten
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1/2 cup hot water
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1 1/2 cups fresh or dry-pack frozen cranberries
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2 medium all-purpose apples, peeled and sliced
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1/2 cup firmly packed brown sugar
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1/2 cup Pillsbury BEST® All Purpose Flour
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1/4 cup butter or margarine, softened
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1/2 cup chopped nuts
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