Apple-Cinnamon Layer Cake with Salted Caramel Frosting

Apple-Cinnamon Layer Cake with Salted Caramel Frosting was pinched from <a href="http://www.countryliving.com/food-drinks/recipes/a45302/apple-cinnamon-layer-cake-with-salted-caramel-frosting-recipe/" target="_blank" rel="noopener">www.countryliving.com.</a>
INGREDIENTS
Cooking spray
3/4 c. pecan halves
3 c. all-purpose flour, spooned and leveled
2 1/2 tsp. ground cinnamon
1 tsp. Kosher salt
1 tsp. baking soda
1/2 tsp. ground nutmeg
1/4 tsp. ground allspice
1 c. packed light brown sugar
1/2 c. granulated sugar
3 large eggs
3/4 c. canola oil
3/4 c. unsweetened applesauce
1 tsp. pure vanilla extract
4 c. diced peeled apples, such as Pink Lady or Granny Smith (from 2 large apples)
3/4 c. sugar
3/4 c. heavy cream
2 tsp. pure vanilla extract
1 c. (2 sticks) plus 2 tablespoons unsalted butter at room temperature
1 tsp. Kosher salt
3 c. confectioners' sugar
Go To Recipe
review
ADVERTISEMENT