INGREDIENTS
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2 1/2 cups all-purpose flour
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1 tablespoon ground cinnamon
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2 teaspoons baking powder
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1 teaspoon salt
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1/2 teaspoon baking soda
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1 cup (2 sticks) unsalted butter, melted
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1 1/2 cups packed light-brown sugar
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4 large eggs
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6 Granny Smith apples, peeled, cored, and sliced 1/4 inch thick
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1 cup confectioners' sugar
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1 to 2 tablespoons water
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