INGREDIENTS
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For the cake:
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3 cups sugar
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1 1/2 cups butter, softened
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6 eggs
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3 cups flour
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1/2 teaspoon salt
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1/2 teaspoon baking powder
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1 teaspoon ground cinnamon
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1/2 teaspoon ground nutmeg
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1/8 teaspoon ground cloves
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1 cup apple cider
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1 teaspoon vanilla
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For the glaze:
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1 cup apple cider
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1/2 - 3/4 cup powdered sugar
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2 tablespoons butter
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dash of salt
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