Apple, Cheddar & Walnut Toasts with Cabot Cheddar Cheese

Name: Apple, Cheddar & Walnut Toasts with Cabot Cheddar Cheese
Ingredients: 24 thin slices narrow loaf French Bread; 2 tart apples, cored and thinly sliced; 8 ounces Cabot Sharp Cheddar, Extra Sharp Cheddar or Horseradish Cheddar, grated (about 2 cups)*; 1 cup walnut pieces

INGREDIENTS

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24 thin slices narrow loaf French Bread

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2 tart apples, cored and thinly sliced

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8 ounces Cabot Sharp Cheddar, Extra Sharp Cheddar or Horseradish Cheddar, grated (about 2 cups)*

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1 cup walnut pieces

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