Apple Cake with Warm Caramel Sauce

Name: Apple Cake with Warm Caramel Sauce
Yield: 12
Ingredients: FOR THE CAKE:; ½ cups Unsalted Butter, Softened; ½ cups Shortening; 2 cups Sugar; 2 whole Eggs, Lightly Beaten; 2 cups Flour; 2 teaspoons Baking Soda; 1 teaspoon Salt; ½ teaspoons Nutmeg; 1 teaspoon Cinnamon; 1 teaspoon Vanilla; 4 cups Cored, Peeled And Diced Apples (preferably Golden Delicious Or Yellow Delicious); FOR THE SAUCE:; ¼ cups Butter; ½ cups Sugar; ½ cups Brown Sugar; ½ cups Cream Or Whole Milk

Apple Cake with Warm Caramel Sauce was pinched from <a href="http://tastykitchen.com/recipes/desserts/apple-cake-with-warm-caramel-sauce/" target="_blank">tastykitchen.com.</a>

"Absolutely delicious! This apple cake would be a welcome addition to your Thanksgiving dessert table...."

INGREDIENTS

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FOR THE CAKE:

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½ cups Unsalted Butter, Softened

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½ cups Shortening

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2 cups Sugar

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2 whole Eggs, Lightly Beaten

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2 cups Flour

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2 teaspoons Baking Soda

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1 teaspoon Salt

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½ teaspoons Nutmeg

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1 teaspoon Cinnamon

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1 teaspoon Vanilla

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4 cups Cored, Peeled And Diced Apples (preferably Golden Delicious Or Yellow Delicious)

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FOR THE SAUCE:

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¼ cups Butter

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½ cups Sugar

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½ cups Brown Sugar

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½ cups Cream Or Whole Milk

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